炭火串焼台所 ちっきん 大宮店

Course content (8 items in total)

■ Assortment of two lovingly handmade side dishes

Examples include homemade potato salad, mentaiko rolled omelet, etc.

■ Chooregi Salada

■Specialty! Chicken Nanban Skewers (one per person)

■One seasonal fish dish

Examples: Grilled mackerel, seared bonito, etc.

■Seasonal meat main dish

Example: Kainomi steak, braised pork belly

Delicious grilled chicken skewers (5 skewers per person)

Examples: Kirishima herb chicken hearts, shiso rolls, chicken fillet with wasabi and soy sauce, chicken wings, chicken thighs

■ Classic Chicken Rice Porridge

*The contents of the course may change depending on the availability of ingredients.

If there is anything you cannot eat, please let us know.

The course content can be changed upon consultation.